06 August, 2026
Pressing Seaweed, with Tamra
There's a particular kind of patience in Tamra's work. Each piece of seaweed she presses begins the same way — on foot, at low tide, gathering only what the sea has already let go of. Nothing is cut or taken; everything is found.
How to press seaweed
Like the coastline it comes from, no two pieces are ever quite the same. It's a quiet, unhurried craft — and, we think, the perfect companion to Seaweed & Samphire, a scent built from the same fresh, salt-touched air.
